Lee Valley Tools Gardening Newsletter
Vol. 2, Issue 3
June 2007
 
Ornamental Herbs
 

Herbs that love it hot and dry
This article will focus on herbs that perform well in areas of the garden that are sunny and difficult to water. Most of the recommended plants have hairs on their leaves that provide shade and reduce water loss. Also, most develop light-reflecting colors. Starches and sugars saved in specialized storage stems and roots literally keep water and energy for a rainy day - even months in the future. Those suggested below are generally easy to grow, but they do require good drainage.

Allium
Onions and garlic are members of this family, which serves many useful purposes as food, spices and medicine. It deserves special recognition as an outstanding but underused ornamental. Try these varieties, which naturalize easily after being planted.


Chive blooms The genus Allium includes leeks, onions, garlic and chives (shown here).

 

Persian onion (Allium aflatunense)
  Large, strap-like foliage makes an early appearance followed by intense, violet orbs (similar to giant lollipops). Try 'Purple Sensation' or 'Lucy Ball'.

Blue globe onion (A. caeruleum syn. A. azureum)
  Early foliage fades away by the time the round, sky-blue blooms appear.

Giant onion (A. giganteum)
  'Globemaster' grows intense purple spheres that make a show-stopping display in the garden.

Common chives (A. schoenoprasum)
  Evergreen foliage lasts throughout the winter in areas that experience four seasons. Brush away the snow and snip them for use in cooking. Flowering can repeat many times if you cut and use half of the plant and then cut the other half after blooming starts. Don't forget to eat the tasty blossoms. The variety 'Forescate' has large, pink flowers, while 'Album' grows white blooms.
 

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