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Holiday Cocktail Garnishes

With the festive season just around the corner, Michael Hopper shows how to prepare attractive holiday cocktail garnishes using tried-and-true kitchen products from Lee Valley.

https://vimeo.com/777046916
Peeling carrots with a Y-Peeler

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Y-Peeler

$10.90

Slicing a tomato with the serrated paring knife

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Serrated Paring Knife

$23.50

EV181 - Kitchen Cutting Board, 11 1/2" x 9"

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Epicurean Kitchen Cutting Boards

From: $32.50

Removing frozen portions from the 2 tbsp cells

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2 Tbsp Souper Cubes

$24.90

Four Picardie glasses of different sizes with different liquids in them.

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Duralex Picardie Glasses

From: $15.90

The peasant chef’s knife on a cutting board beside chopped vegetables

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Peasant Chef's Knife

$59.00

A plastic spoon propped in the utensil rest on a counter

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Utensil Rest

$24.50

Three sizes and shapes of containers covered in beeswax wraps

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Beeswax Wraps

From: $7.50

Milton Brook Mortar & Pestle on a counter, filled with herbs ready to be ground

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Milton Brook Mortar & Pestle

$72.50

The medium silicone steam cooker with contents after cooking

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Medium Silicone Steam Cooker

$19.90

Countertop Compost Pail sitting on a counter next to various vegetables

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Countertop Compost Pail

$68.50

Rolling dough with the rolling pin on the dough mat between thickness guides

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Pastry Kit

$79.95