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How to Make an Orange-Thyme Cake

In this video, Colin Asuncion shows you how to bake a simple and delicious olive oil cake that combines the flavors of orange and thyme, from measuring out ingredients to the finishing touches.

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Holding a cake baked in a 9" round cake pan made by USA Pan

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9" Round Cake Pan

$32.90

Placing a silicone cake strip around the outside of a circular cake pan

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Silicone Cake Strip

$15.90

Lifting the top layer of a cake using the large offset spatula

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Offset Frosting Spatulas

From: $13.50

Set of three flexible silicone measuring cups sitting on a counter

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Flexible Silicone Measuring Cups

(Set of 3)

$27.90

Using a 10 1/4" French whisk to mix batter

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Best French Whisk

$25.50

Using the Small Silicone Spatula to scrape jam from the sides of a jar

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Silicone Spatulas

From: $14.50

Using the flour shaker to shake flour onto pastry

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Stainless-Steel Flour Shaker

$14.90

Cutting a round cake in half horizontally using the cake leveller

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Cake Leveller

$37.50

EV169 - Pie/Cake Server

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Pie/Cake Server

$14.50