Description
Bonsai trees are trimmed to the desired shape by carefully removing certain branches and stems. A knob cutter is used to trim larger limbs close to the trunk. The rounded jaws make concave cuts that heal quickly and smoothly, while the long handles provide leverage when cutting through thicker woody branches.
These cutters can also be used to take small, progressively deeper bites when making tricky or drastic cuts that require a cautious approach. 8 1/4" long overall.
High-carbon steel with a black lacquered finish. Made in Japan.