Q: What does this mat do?
The bread baking mat adds an insulating layer between the dough and the bakeware, so the underside of the loaf bakes at the same rate as the center instead of browning before the center is fully baked.
EV674 – Bread Baking Mat
A common challenge encountered while baking bread is the tendency for the bottom of the loaf to become overdone well before the center is fully baked.
Made of silicone-coated fiberglass mesh, this mat adds an insulating layer between your dough and bakeware, ensuring a more uniform underside while protecting against uneven browning, without sacrificing the perfect bake in the center.
The durable handles make maneuvering your dough in and out of a pre-heated Dutch oven or baking pan effortless. Designed to fit neatly inside most Dutch ovens, they minimize the risk of burns.
With a baking surface measuring approximately 9" × 9 1/2", the mat accommodates round and oval loaves up to 1000g and fits most popular bakeware.
Heat resistant to 464°F (240°C), it’s made with LFGB-approved, food-grade silicone.
Washes easily in soapy water or a dishwasher.
The bread baking mat adds an insulating layer between the dough and the bakeware, so the underside of the loaf bakes at the same rate as the center instead of browning before the center is fully baked.
It fits round or oval loaves up to 1000g and is sized to sit neatly inside most Dutch ovens and baking pans.
Yes, it's rated to 464°F (240°C) and has durable handles so you can lower it into a pre-heated Dutch oven or pan without touching the hot surface.
It washes easily in soapy water or a dishwasher.
| Materials | Silicone-coated fiberglass mesh; food-grade silicone |
| Dimensions | Baking surface approximately 9" × 9 1/2" |
| Compatibility | Fits most Dutch ovens and baking pans |
| Capacity | Up to 1000g loaf |
| Includes | Bread baking mat |
| Package Quantity | 1 item |
| Safety | Heat-resistant to 464°F (240°C) |
| Certifications | LFGB |
| Warranty | Lee Valley Satisfaction Guarantee (https://www.leevalley.com/en-ca/promo/guaranteeandreturns) |
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Bread Baking Mat
A common challenge encountered while baking bread is the tendency for the bottom of the loaf to become overdone well before the center is fully baked.
Made of silicone-coated fiberglass mesh, this mat adds an insulating layer between your dough and bakeware, ensuring a more uniform underside while protecting against uneven browning, without sacrificing the perfect bake in the center.
The durable handles make maneuvering your dough in and out of a pre-heated Dutch oven or baking pan effortless. Designed to fit neatly inside most Dutch ovens, they minimize the risk of burns.
With a baking surface measuring approximately 9" × 9 1/2", the mat accommodates round and oval loaves up to 1000g and fits most popular bakeware.
Heat resistant to 464°F (240°C), it’s made with LFGB-approved, food-grade silicone.
Washes easily in soapy water or a dishwasher.
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