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The graduated flexibility of this spatula’s stainless-steel blade makes it both effective and versatile. Its offset handle lets you spread frosting on cakes or cupcakes without collecting it on your knuckles, as so often happens with a straight knife. The flexible tip on the 3 5/8" blade can be used for embellishment after spreading.

The spatula can also serve as a lifter for small hors d’oeuvres and appetizers, or as a scraper for the inside of preserving jars to collect the last bits of jam or jelly, avoiding waste and making wash-up simpler.

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