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Anyone who bakes pies knows that the edges of the crust can burn all too easily if not protected. This is particularly true when baking frozen pies, since the thin edge usually thaws first. This flexible shield encircles the rim of a pie to help prevent it from burning.

Made from food-grade silicone, it is oven safe to 500°F/260°C and adjusts to lock onto standard 8", 9" and 10" pie pans. It has a smooth, non-stick surface for easy cleaning, and folds for compact storage. A convenient way to ensure a more evenly baked crust from center to edge.

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