Q: How do I measure a pie plate?
Measure straight across the top inside edge of the plate rather than the outside, since that's the measurement pie plates and recipes reference.
EV688 - 9" Pie Plate
Designed with the strength and utility of commercial-grade bakeware but sized for home use, this pie plate is made in Pennsylvania by USA Pan, a fourth-generation family-owned bakeware company.
Constructed of heavy-gauge steel with an aluminum coating for rust resistance and better heat transfer, the 9" × 1 1/2" deep plate has ridges on the bottom, allowing air to circulate for even top-to-bottom cooking. Excellent for making sweet or savory pies, it has a generous 1/2" wide rim for crimped or other decorative edges, reducing the risk of dough shrinkage that often occurs with rimless pans.
The baking surface has a non-stick silicone coating (free of PTFE, PFOA and BPA) that releases foods readily and, combined with the plate’s seamless construction, makes for easier clean-up.
High-quality bakeware that’s sure to be prized by any pie baker.
Measure straight across the top inside edge of the plate rather than the outside, since that's the measurement pie plates and recipes reference.
It's not necessary with this pie plate, since the non-stick silicone coating already releases the crust cleanly, though a light coat of butter suits very lean doughs.
This pie plate is made in Pennsylvania by USA Pan, a fourth-generation family-owned bakeware company.
| Materials | Aluminum-coated steel with silicone non-stick coating |
| Dimensions | 9" dia. × 1 1/2" deep |
| Includes | Pie plate |
| Package Quantity | 1 item |
| Country of Origin | USA |
| Warranty | Lee Valley Satisfaction Guarantee |
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9" Pie Plate
Designed with the strength and utility of commercial-grade bakeware but sized for home use, this pie plate is made in Pennsylvania by USA Pan, a fourth-generation family-owned bakeware company.
Constructed of heavy-gauge steel with an aluminum coating for rust resistance and better heat transfer, the 9" × 1 1/2" deep plate has ridges on the bottom, allowing air to circulate for even top-to-bottom cooking. Excellent for making sweet or savory pies, it has a generous 1/2" wide rim for crimped or other decorative edges, reducing the risk of dough shrinkage that often occurs with rimless pans.
The baking surface has a non-stick silicone coating (free of PTFE, PFOA and BPA) that releases foods readily and, combined with the plate’s seamless construction, makes for easier clean-up.
High-quality bakeware that’s sure to be prized by any pie baker.
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