EV460 - Bench Scraper
A versatile tool for portioning and trimming dough, lifting rolled-out pie crusts and cookies, or just scraping stuck-on bits from a worktop. It is also a quick way to scoop up chopped ingredients to transfer them from a cutting board to a bowl or pan.
Made of a single piece of stainless steel, it has a rolled edge for comfortable grip and easy cleaning.
Engraved Imperial and metric measurements provide a quick reference.
A bench scraper is used to cut, portion, lift and turn bread, pastry or pizza dough, and to scrape leftover dough and flour from a work surface. It also helps gather chopped ingredients and transfer them from a cutting board to a pan or bowl without using your knife’s edge. The ruler markings on our scraper can help measure dough and divide it into even portions.
This bench scraper is made from a single piece of stainless steel with a rolled edge.
Yes, engraved Imperial and metric measurements are provided for quick reference.
The metal bench scraper can scratch or gouge countertops if used with too much pressure or if its edge is damaged. Hold it at a shallow angle and use light pressure to lift debris. On wood or butcher block, work gently along the grain.
| Materials | Stainless steel |
| Dimensions | 6" long |
| Includes | Bench scraper |
| Package Quantity | 1 item |
| Warranty | Lee Valley Satisfaction Guarantee |
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Bench Scraper
A versatile tool for portioning and trimming dough, lifting rolled-out pie crusts and cookies, or just scraping stuck-on bits from a worktop. It is also a quick way to scoop up chopped ingredients to transfer them from a cutting board to a bowl or pan.
Made of a single piece of stainless steel, it has a rolled edge for comfortable grip and easy cleaning.
Engraved Imperial and metric measurements provide a quick reference.
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Choose an option to view item availability.
Choose an option to view item availability.
Choose an option to view item availability.
