How and where to keep butter can be problematic as it is too hard to spread when kept in the fridge, but too soft or runs the risk of spoiling if left in a dish on the counter.
The Butter Bell crock keeps butter at a spreadable consistency while prolonging its freshness, thus reducing spoilage.
With the bell packed with 1/2 cup of butter and water added to the base, a tight seal is formed, preventing the butter from oxidizing and helping it maintain proper serving temperature.
Crafted from robust bone china, this crock can handle everyday use with ease.
Water should be changed regularly to retain freshness.
Dry thoroughly after washing.