Hand-Crank Egg Beater

While it certainly doesn’t seem as innovative today as it did when it was invented in the 1800s, the hand-crank rotary beater remains a kitchen essential. This version is made in Pennsylvania with stainless-steel beaters, a sturdy plastic handgrip and crank knob, and robust die-cast zinc gears that operate smoothly without jamming.

About 12" long. A mainstay of home cooks for generations, this simple, effective tool continues to stand the test of time.