Cooking & Preserving Books, Magazines & DVDs

26L1629 - Batch

Batch

by Joel MacCharles & Dana Harrison

$25.00

LA885 - The Everyday Baker

The Everyday Baker

by Abigail Johnson Dodge

$32.00

LA431 - Inspiralized

Inspiralized

by Ali Maffucci

$17.50

99W7689 - Chocopologie

Chocopologie

by Fritz Knipschildt

$6.00 $3.15

LA268 - Kitchen Helper

Kitchen Helper

$7.65

LA887 - Flour Water Salt Yeast

Flour Water Salt Yeast

by Ken Forkish

$29.50

LA886 - Brown Eggs and Jam Jars

Brown Eggs and Jam Jars

by Aimée Wimbush-Bourque

$24.00

LA888 - The Canning Kitchen

The Canning Kitchen

by Amy Bronee

$20.90

LA618 - Handmade Pasta Workshop and Cookbook

Handmade Pasta Workshop and Cookbook

by Nicole Karr

$19.50

LA953 - Put 'Em Up!

Put 'Em Up!

by Sherri Brooks Vinton

$15.95

26L1627 - My Pizza

My Pizza

by Jim Lahey with Rick Flaste

$22.50

LA828 - The Ultimate Dehydrator Cookbook

The Ultimate Dehydrator Cookbook

by Tammy Gangloff, Steven Gangloff & September Ferguson

$19.90

Share On Facebook Share via Email

NAME YOUR WISH LIST

Sign In

User Name is a required field.

Password is a required field.

Forgot password? Forgot Username?

Benefits of creating an account:

Create an account

Please enter the username associated with your Lee Valley account and we will send you an email to reset your password.

Please enter the email address associated with your Lee Valley account and we will send you an email with your username.