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Publisher's list price is $24.95 US.

In this book, expert organic gardener Emily Murphy shows you how to grow seasonal vegetables, herbs and berries and provides simple recipes.

From the basics of where to start and the tools you’ll need to smart watering, seeding techniques and more, she guides you through the process of creating your own garden of edibles. With 250 color photographs and nine detailed workshops, this informative guide will inspire you to create a garden all your own.

Softcover, 8" × 10", 272 pages.

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