Accessibility Statement


Accurate and easy to use, this glass thermometer takes the guesswork out of making foods such as candy, jellies and maple syrup.

It has an adjustable steel clip with a wooden ball for grip that attaches to the side of a pan, keeping the thermometer’s tip from contacting the sides or bottom. Clear temperature scales in a range from 100° to 400°F and 38° to 204°C are shown, as well as markings for candy-making stages (soft-ball, hard-ball, soft-crack and hard-crack), so you can keep an eye on critical temperature thresholds.

Not only for candy making, it works equally well for deep-frying foods and has markings for donuts, fish and potatoes. NSF-rated for food safety, it is about 8 1/2" long and comes in a protective sleeve with a candy and deep-frying temperature guide.

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