Accessibility Statement

Description

Besides their appealing look and texture, crinkle-cut foods have more surface area to hold sauces and dips.

This cutter makes deep, clearly defined ridges more effectively than other versions we tried. Its 3 1/2" wide stainless-steel blade is tall enough to cut through even large, tough root vegetables. The contoured handle fits well in the hand and has a rubber-like strip for a comfortable grip.

About 5 1/2" × 3 3/4" overall and dishwasher safe.

Related Products

A classic French mandoline on a worktop with various sliced vegetables
EV132 - Classic French Mandoline
Adjusting the cut thickness on the Classic French Mandoline
EV132 - Classic French Mandoline
Four included blades
EV132 - Classic French Mandoline

Classic French Mandoline

From:

Choose an option to view item availability.

{{price.Quantity}}+ {{price.FormattedPrice}}
Sold Out

{{itemExceptionMessage}}

{{productExceptionMessage}}

Product Added To WishList

Product cannot be added at this time

Choose an option to add an item to your cart.

Online - {{ stockStatus }}

{{ storeName }} - {{ locationStockStatus }}

Large baking pan holding salmon and vegetables and small baking pan holding green beans
Half sheet baking pan containing salmon pieces and string beans
One baking pan with a rack and a ham on it and another baking pan filled with roasted vegetables
Quarter sheet baking pan containing small potatoes
Two quarter sheet baking pans side by side on rack in oven.
A quarter sheet baking pan nested in a half sheet baking pan to compare size
EV686 - Eighth-Sheet Baking Pan
A small batch of cookies baked on an eighth-sheet baking pan being removed from a toaster oven
Carrots, asparagus and chicken being placed in an oven on an eighth-sheet baking pan
EV692 - Quarter Sheet Baking Pan
EV691 - Half Sheet Baking Pan
EV686 - Eighth-Sheet Baking Pan

Baking Pans

From:

Choose an option to view item availability.

{{price.Quantity}}+ {{price.FormattedPrice}}
Sold Out

{{itemExceptionMessage}}

{{productExceptionMessage}}

Product Added To WishList

Product cannot be added at this time

Choose an option to add an item to your cart.

Online - {{ stockStatus }}

{{ storeName }} - {{ locationStockStatus }}

Peeling the thick skin off a butternut squash using the extra-wide Y-peeler
EV515 - Extra-Wide Y-Peeler
Extra-wide Y-peeler on a cutting board next to a plate of zucchini noodles
EV515 - Extra-Wide Y-Peeler

Extra-Wide Y-Peeler

From:

Choose an option to view item availability.

{{price.Quantity}}+ {{price.FormattedPrice}}
Sold Out

{{itemExceptionMessage}}

{{productExceptionMessage}}

Product Added To WishList

Product cannot be added at this time

Choose an option to add an item to your cart.

Online - {{ stockStatus }}

{{ storeName }} - {{ locationStockStatus }}

Surcharge